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Eggs for Breakfast Every Day?

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“I hear what you’re saying about protein and I do feel great when I have eggs for breakfast on the weekends but I just don’t have the time to make eggs during the week. Any suggestions?” Ah, eggs. These are just the most magical protein in my opinion. They are inexpensive, filling, low in calories, tasty and easily prepared. Did you know that you can prepare eggs in advance and freeze or refrigerate them? Yes, you can! You can prepare omelets ahead of time and place them in a microwave-safe plastic container so you can just pack them in your … Continue reading →

Green Eggs and Ham Cookbook

When I first spotted the Green Eggs and Ham Cookbook with recipes inspired by Dr. Suess I wondered what on earth it could have for recipes besides of course, green eggs and ham. Being a mother of three, I’m fairly well versed in Suess books. I thought about the Scrambled Eggs Super-Dee-Dooper and frankfurter roasts that the Sneeches with star-bellies host. But I couldn’t think of much else. I am amazed at how many food items Suess included in his books. The cookbook includes recipes for breakfast, lunch, dinner, snacks, beverages, and even desserts. The recipes are accented with quotes … Continue reading →

The Families Cookbook Winter ’06 Green Chilies to Lemon Zest

I’m introducing a new feature here at families.com. Have you ever wanted to find a recipe based on an ingredient you have on hand? If so, you’ve likely encountered the same problem I have when looking at the categories to the right–there are simply too many recipes to find what you’re looking for. So I created these cookbooks so that you could easily search for your ingredient and easily find all the wonderful recipes here at families.com! (Check back periodically; this is a work in progress!) Note: Kitchen staples are not categorized. You will not find flour, sugar, salt, pepper, … Continue reading →

The Families Cookbook Winter ’06 Eggs to Green Bell Peppers

I’m introducing a new feature here at families.com. Have you ever wanted to find a recipe based on an ingredient you have on hand? If so, you’ve likely encountered the same problem I have when looking at the categories to the right–there are simply too many recipes to find what you’re looking for. So I created these cookbooks so that you could easily search for your ingredient and easily find all the wonderful recipes here at families.com! (Check back periodically; this is a work in progress!) Note: Kitchen staples are not categorized. You will not find flour, sugar, salt, pepper, … Continue reading →

My Take on Horton Hears a Who, the Movie

I love Dr. Seuss. He has done so much for children’s literature, for education, for childhood itself. A child who grows up without Dr. Seuss is really missing out on something magical. So when Horton Hears a Who was produced in 2008, we were really excited to see it. I mean, who doesn’t love that amazingly dedicated elephant? We enjoyed the film … mostly. There was one very large problem, and I think any homeschooler reading this right now knows exactly what I’m talking about. The villain was a large purple kangaroo, voiced by Carol Burnett, and she was a … Continue reading →

Media Week in Review January 20th – 26th

Picture books, mystery, romance, young adult, craft, and cookbooks are just some of the things we covered this week in Media Reviews. The most prestigious annual awards for children’s literature are the Caldecott and Newbery. Lauri gives us brief glimpses of the books that won the 2008 Caldecott and Newbery awards. Tristi reviewed Star Shining Brightly by LDS author Marcia Mickelson, a story about a superstar facing hard choices in the world of Hollywood. Tristi also continued her series on author G.G. Vandagriff with Tangled Roots. And LDS author Traci Hunter Abramson’s suspense story The Deep End sounds like a … Continue reading →